Description
Whole Yellow Maize
Whole Yellow Maize is a versatile and nutritious grain, cherished for its rich flavor and essential nutrients. Perfect for a variety of culinary applications, it is a staple in kitchens worldwide.
Key Features
- Nutrient-Rich: Packed with fiber, vitamins, and minerals to support overall health.
- Versatile Use: Ideal for making polenta, tortillas, cornmeal, and more.
- Naturally Gluten-Free: Suitable for gluten-sensitive diets.
- Eco-Friendly Packaging: Committed to sustainable practices.
Nutritional Benefits
Whole Yellow Maize provides:
- High Fiber Content: Promotes digestive health and satiety.
- Essential Vitamins: Includes B vitamins for energy and vitality.
- Minerals: Contains magnesium and phosphorus for strong bones.
- Antioxidants: Supports eye health and reduces oxidative stress.
Culinary Applications
- European Cuisine: Use in polenta, bread, and savory dishes.
- Asian Dishes: Perfect for porridges and snacks.
- African Staples: Essential for traditional meals like pap and ugali.
Why Choose Our Whole Yellow Maize?
Our maize is sourced from trusted farms, ensuring top quality and adherence to strict safety standards. With a focus on sustainability, we offer a product that not only nourishes but also supports eco-friendly practices.
Storage Instructions
Store in a cool, dry place to maintain freshness. Seal tightly after opening to preserve quality.
Conclusion
Choose Whole Yellow Maize for its exceptional taste and nutritional value. Ideal for a wide range of recipes, it supports a healthy and balanced diet.
- Maximum moisture content: 14%
- Maximum percentage of broken grains: 5%
- Maximum percentage of damaged grains: 5%
- Maximum foreign matter: 2%
- Moisture level: 14.0% maximum
- Total damaged kernels: 3.0% maximum
- Minimum protein content: 9.0%
- Maximum admixture: 2.5%
- Total aflatoxin allowable: 20.0% maximum
- Maximum hectoliter weight: 72 kg
- Maximum humidity: 14.5%
- Minimum bushel weight: 54 lbs
- Radiation: none detected
- Maximum percentage of other grains: 1.5%
- Maximum percentage of other natural colors: 5.0%
- Maximum type variety: 5.0%







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